Cosda
42 g / 25 g
24 pcs / 60 g
0.031775 / 0.04452CBM
18 months
900 cartons / 616 cartons
2050 cartons / 1386 cartons
| Availability: | |
|---|---|
Freeze-dried ice cream is a delightful and innovative way to enjoy ice cream without the need for refrigeration. Its unique texture, long shelf life, and novelty factor make it a popular choice for snack lovers of all ages. Whether you buy it from a store or try making your own, this space-age treat is a fun and tasty experience worth trying!

Freshly Squeezed Coconut Juice, Coconut Pulp, Edible Glucose, Maltodextrin, Coconut Powder, Blueberry Powder, Mono- and Diglycerides of Fatty Acids, Sodium Carboxymethyl Cellulose, Guar Gum, Carrageenan
Open the bag and consume directly.
Keep in cool & dry place , away from sunlight!
Tightly and Firmly Close the pack after each use!
Unlike traditional ice cream, freeze-dried ice cream has a light, crunchy texture that dissolves in your mouth, making it an exciting experience for dessert lovers.
One of the biggest advantages of freeze-dried ice cream is that it doesn't require refrigeration. This makes it a convenient snack for camping, hiking, and long trips.
With an extended shelf life of several months to years, freeze-dried ice cream remains fresh for a long time, making it a great emergency or novelty food.

One of the biggest reasons freeze-dried fruit snacks have gained popularity is their nutrient density. When water is removed from fruits, their vitamins, minerals, and phytochemicals become more concentrated.
Coconut contributes natural fiber that supports digestive health and helps maintain stable energy levels throughout the day. Fiber slows the digestion of carbohydrates, preventing sudden spikes in blood sugar and keeping you satisfied longer.
Blueberries are widely recognized as a superfruit thanks to their antioxidant profile. The anthocyanins found in blueberries help neutralize harmful free radicals and reduce inflammation in the body.
Freeze-drying preserves these compounds remarkably well, allowing the snack to deliver both flavor and functional benefits.
| Feature | Freeze-Dried Fruit Cubes | Traditional Dried Fruit | Candy Snacks |
|---|---|---|---|
| Texture | Light and crispy | Chewy | Sticky |
| Nutrient retention | High | Moderate | Low |
| Added sugar | Usually low | Often added | High |
| Shelf life | Long | Long | Long |
Since it starts as real ice cream, freeze-dried versions retain much of the original fat and sugar content. However, they are lighter in weight and portion size, making them an occasional treat rather than a health food.
The freeze-drying process naturally preserves the ice cream, eliminating the need for artificial preservatives found in other processed snacks.
It has dietary fiber content, which supports digestion and promotes feelings of fullness. Coconut also contains minerals such as iron, potassium, and manganese that play important roles in metabolic health.
Freeze-drying removes water at extremely low temperatures, preserving more nutrients and maintaining the fruit’s natural structure.
Yes. They contain dietary fiber from coconut and antioxidants such as anthocyanins from blueberries.
Many freeze-dried fruit snacks rely mainly on natural fruit sugars, though some formulations include small amounts of glucose.
Store them in a cool, dry environment in sealed packaging to maintain freshness and crispness.
Absolutely. They are excellent toppings for yogurt, cereal, smoothies, desserts, and baked goods.
Freeze-dried ice cream is a delightful and innovative way to enjoy ice cream without the need for refrigeration. Its unique texture, long shelf life, and novelty factor make it a popular choice for snack lovers of all ages. Whether you buy it from a store or try making your own, this space-age treat is a fun and tasty experience worth trying!

Freshly Squeezed Coconut Juice, Coconut Pulp, Edible Glucose, Maltodextrin, Coconut Powder, Blueberry Powder, Mono- and Diglycerides of Fatty Acids, Sodium Carboxymethyl Cellulose, Guar Gum, Carrageenan
Open the bag and consume directly.
Keep in cool & dry place , away from sunlight!
Tightly and Firmly Close the pack after each use!
Unlike traditional ice cream, freeze-dried ice cream has a light, crunchy texture that dissolves in your mouth, making it an exciting experience for dessert lovers.
One of the biggest advantages of freeze-dried ice cream is that it doesn't require refrigeration. This makes it a convenient snack for camping, hiking, and long trips.
With an extended shelf life of several months to years, freeze-dried ice cream remains fresh for a long time, making it a great emergency or novelty food.

One of the biggest reasons freeze-dried fruit snacks have gained popularity is their nutrient density. When water is removed from fruits, their vitamins, minerals, and phytochemicals become more concentrated.
Coconut contributes natural fiber that supports digestive health and helps maintain stable energy levels throughout the day. Fiber slows the digestion of carbohydrates, preventing sudden spikes in blood sugar and keeping you satisfied longer.
Blueberries are widely recognized as a superfruit thanks to their antioxidant profile. The anthocyanins found in blueberries help neutralize harmful free radicals and reduce inflammation in the body.
Freeze-drying preserves these compounds remarkably well, allowing the snack to deliver both flavor and functional benefits.
| Feature | Freeze-Dried Fruit Cubes | Traditional Dried Fruit | Candy Snacks |
|---|---|---|---|
| Texture | Light and crispy | Chewy | Sticky |
| Nutrient retention | High | Moderate | Low |
| Added sugar | Usually low | Often added | High |
| Shelf life | Long | Long | Long |
Since it starts as real ice cream, freeze-dried versions retain much of the original fat and sugar content. However, they are lighter in weight and portion size, making them an occasional treat rather than a health food.
The freeze-drying process naturally preserves the ice cream, eliminating the need for artificial preservatives found in other processed snacks.
It has dietary fiber content, which supports digestion and promotes feelings of fullness. Coconut also contains minerals such as iron, potassium, and manganese that play important roles in metabolic health.
Freeze-drying removes water at extremely low temperatures, preserving more nutrients and maintaining the fruit’s natural structure.
Yes. They contain dietary fiber from coconut and antioxidants such as anthocyanins from blueberries.
Many freeze-dried fruit snacks rely mainly on natural fruit sugars, though some formulations include small amounts of glucose.
Store them in a cool, dry environment in sealed packaging to maintain freshness and crispness.
Absolutely. They are excellent toppings for yogurt, cereal, smoothies, desserts, and baked goods.
Consult Your Cosda Experts